Monday, February 29, 2016

Fruit Pizza

Sometimes you want a pizza that is a little healthy. Or that you can at least pretend is a little healthy. Or you simply want a cookie with cream cheese and fruit. Whatever the reason is, this is delicious!

 

Fruit Pizza
1 package refrigerated sugar cookie dough ***
8 oz. cream cheese, softened
1 Tbsp. butter, softened
2 Tbsp. sugar
assorted fruit

Roll the cookie dough out on a cookie sheet until it is about 1/4" thick. Bake at 350 degrees about 15 minutes or until the edges are golden and the center is nearly cooked. Allow to cool.

Once the cookie is cool, mix the cream cheese, butter, and sugar together until it is smooth. Spread over the cooled cookie. Alice fruits and add to the top. I used strawberries, kiwi, banana, blueberries, and raspberries, but you can use any fruits you like. If you use bananas either add them right before you serve the fruit pizza or keep them cover tightly with plastic wrap so they don't brown.


*** You can also use your homemade cookie dough, like these if you want to. This time, I was a little lazy and did it the easy way.

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