My husband loves chocolate and especially chocolate pie. I'm not sure how many chocolate pies I made around Thanksgiving for him this year, but it was a LOT! I have several recipes for chocolate pie and I made all of them at least twice!
Chocolate Pie
8 oz. German's sweet chocolate
1/2 c. milk
8 oz. cream cheese, softened
2 Tbsp. sugar
8 oz. Cool Whip
1 chocolate crumb crust
Heat the chocolate with the milk in a microwave safe bowl for in 30 second intervals until melted, stirring after each time. Beat in cream cheese and sugar and stir until smooth. Gently fold in Cool Whip.Spoon into the crust and smooth. Refrigerate until ready to serve.
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