Wednesday, July 1, 2015

Yogurt Pops

My kids love popsicles in the summer. Well, they love them anytime, but I make them in the summer. Most of the time I do the super easy frozen Kool-Aid popsicles, but sometimes I opt for a healthier kind. Yogurt and fruit. The kids don't care - it's a frozen treat and that is all they really want.

 

Yogurt Pops
1 c. vanilla yogurt
1 c. fruit

Put the yogurt and fruit in a blender and blend until smooth. Pour into the small, bathroom-sized Dixie cups and freeze. For these, I used blueberries, but you can use any fruit you like. You can use regular yogurt or Greek yogurt, but you will need to think the Greek yogurt with some milk or it is too thick. I use regular yogurt since it has to be thinned with Greek. Enjoy!

No comments:

Post a Comment